This is our latest mix and we are excited about what we have come up with. A delicious mix that is lightly sweet with a touch of cinnamon, like our previous mix, it makes up light and fluffy golden buttermilk pancakes that need no other topping. Tuff has a sweet tooth and he loves to eat these plain or with a little butter. This recipe was created by Pfz Farms for those that are looking for a gluten-free pancake for their family.
This mix is made with Colorado-grown proso millet flour that was raised and milled on Pfz Farms. Proso millet is a gluten-free grain that can be milled into flour that, when baked, cooks up with flavors and textures just like wheat flour.
One recipe makes 8-10 4" pancakes - three recipes in the bag
Ingredients: Pfz Farms millet flour, sugar, baking powder, xanthan gum, cinnamon, and salt
Needed Ingredients: 2 tablespoons melted butter or oil, 1 egg, 1 tsp vanilla extract, and 3/4 to 1 1/4 cup water
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